100 Tons Fully Automatic Edible Ice Plant Project in Jiangsu,China

Industry Background

In the deep integration of refrigeration technology and ice industry, the market demand for edible ice is explosive growth,Icemedal refrigeration with its excellent professional strength,for the customer in Jiangsu built 100 tons per day large capacity edible ice plant project successfully delivered.

Project Background

The customer is a leading enterprise specializing in the production of edible ice, with its own brand "bingmashi". Since its establishment, it has been committed to creating high-end quality ice and has accumulated a certain reputation and market resources in the industry. Faced with the imbalance between supply and demand in the edible ice market, the client decided to invest in the construction of a 100-ton daily edible ice plant project to meet the growing demand for high-quality edible ice in Jiangsu and even surrounding areas.

As a well-known dairy OEM strictly selected strategic factories, Icemedal refrigeration strategic partners. In recent years, Bingmashi shipments have grown exponentially, and the ice cups will continue to be popular under high temperatures, with annual sales once doubling from one million or two million cups before 2022, and in 2025 it is expected to exceed 50 million cups.

Project Advantages

Full-process design:Icemedal Refrigeration completes the full-process services from demand analysis to on-site survey, from R&D design to production delivery.

Large-capacity integration: Icemedal Refrigeration integrates and links 20set cube ice machines, with an annual production capacity of 100 million cups of ice cups. The edible ice factory produces 100 tons of ice per day. After the project was launched, it became the largest edible ice factory in the east.

High-standard construction: All ice-making equipment is made of food-grade 304 stainless steel, with rounded corners and barrier-free support for the platform to prevent dirt and facilitate cleaning.

Automated production: IOT remotely controls production, two ice cup production lines and one ice bag production line can realize automated production.

Large-capacity integration

High-standard construction

Automated production

Project Details

100,000-level cleanroom: pharmaceutical-grade GMP standard equipment, strictly following the requirements of the National Food Safety Standard General Hygiene Specification for Food Production (and international general standards (such as HACCP, GMP). Personnel entering must undergo full-body dust removal and disinfection to ensure that no dust is brought in before entering. Modular layout, visual operation, and sample collection every 2 hours ensure the safety and hygiene of ice cubes.

316 food grade stainless steel

Nickel Plated Copper Ice Mould

Ice cube is crystal and clear

100-ton front-end ice-making system: fully automatic ice cube machine ice-making equipment adopts four technologies: self-adjustment of ice thickness, self-adaptation to ambient temperature, automatic water replenishment when ice is formed, and stable and auxiliary condensation pressure stabilization system. It is equipped with acrylic viewing window, barrier-free support platform for ice cube machine, ultraviolet light sterilization, upgraded 4.0 version of ice cube lifting device, and IP65 protection grade motor to ensure that the ice cubes are hygienic enough.

Fully automatic inner packaging system: cup ice and bag ice packaging system, cup ice uses a single-row 6-hole filling machine, with a daily output of 100,000 cups, and the automatic bag ice packaging machine uses a multi-head weigher for weighing, efficient and continuous production. The equipment is made of food-grade materials to ensure that the entire process of ice cubes from cup retrieval, filling to sealing is fully automated and free from contamination

Ice cup packaging

Automatic bag filling

Storage of edible ice

Summary

Icemedal Refrigeration creates a high-standard, fully automatic edible ice production line for customers throughout the entire process. After it goes online, it will increase customers' production capacity by 40%. This is not only an expansion of production capacity, but also a systematic upgrade from the production end to the market end. It will consolidate its position in the industry through technology, scale and resource integration capabilities.